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Bobby Joe's
- 1 1/2 cups BOBBY D'S® MA'S RED SAUCE®
- 1 1/4 lbs of ground beef
- 1 tablespoon white vinegar
- 3 tbs brown sugar
- 1/2 tsp salt
- 1 tbs Worcestire sauce
- Hamburger buns
- Provolone Cheese
Step 1: Sauté ground beef. Use a spoon to break up meat as much as possible.
Step 2: When meat is fully cooked, add MA'S RED SAUCE®, brown sugar, white vinegar, salt and Worcestire Sauce. Stir to combine. Cook additional 3-5 minutes.
Step 3: Top hamburger buns with meat mixture, top with a slice of Provolone Cheese.
Step 4: Put bun with meat and cheese under broiler to melt cheese.
Step 5: Add top bun and enjoy!!